Apple Cinnamon Cottage Cheese Bake
Indulge in the comforting warmth of this Apple Cinnamon Cottage Cheese Bake—an easy, protein-packed breakfast that feels like a cozy hug! This delightful dish combines creamy cottage cheese with tender apples and fragrant cinnamon for a wholesome start to your day. Whether you’re preparing it for a busy morning or a leisurely brunch, this bake is versatile and delicious, making it an instant favorite for both kids and adults. With its simple ingredients and quick preparation, you’ll find that this recipe easily becomes a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves about 6
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cottage cheese
- 3 large eggs
- 1 large apple, peeled and finely diced
- 1/2 cup rolled oats or almond flour
- 1/4 cup maple syrup or honey
- 1 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- In a large bowl, whisk together the cottage cheese, eggs, maple syrup (or honey), and vanilla extract until smooth.
- Stir in the rolled oats (or almond flour), ground cinnamon, and baking powder until well combined.
- Gently fold in the diced apples.
- Pour the mixture into the prepared baking dish, spreading it evenly.
- Bake for 35-40 minutes or until golden brown on top and a toothpick inserted comes out clean.
- Allow to cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 9g
- Sodium: 300mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 80mg
Find it online: https://thecookingboard.com/apple-cinnamon-cottage-cheese-bake/