Print

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm, comforting flavors of Apple Cinnamon Greek Yogurt Muffins, a delightful treat that is both guilt-free and irresistibly delicious! These muffins blend the sweetness of fresh apples with the aromatic spice of cinnamon, making them perfect for breakfast or an afternoon snack. With moist Greek yogurt and applesauce as key ingredients, you can enjoy a wholesome bite that satisfies your sweet tooth without any guilt. Easy to prepare and ideal for meal prep, these muffins are sure to become a beloved staple in your kitchen. Bake a batch today and fill your home with their inviting aroma!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup applesauce
  • 1 large egg
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine flour, oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together Greek yogurt, sugar, applesauce, and egg until smooth.
  4. Gently mix the wet ingredients into the dry ingredients until just combined; do not overmix.
  5. Fold in diced apples carefully.
  6. Spoon the batter into muffin tins lined with paper liners (fill two-thirds full).
  7. Bake for 20-25 minutes until golden brown; check with a toothpick for doneness.
  8. Cool muffins in the pan for a few minutes before transferring to a wire rack.

Nutrition