Name: BLT Dip
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: 1 ½ cups mayonnaise; ½ cup ranch dressing; 2 cups shredded cheddar cheese (divided); ½ teaspoon garlic powder; ½ teaspoon onion powder; 2 cups lettuce (finely chopped); 1 cup tomatoes (seeded and diced); 8 slices turkey bacon (cooked and chopped)

BLT Dip

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Whip up this mouthwatering BLT Dip for your next gathering. Creamy, savory, and loaded with flavor—your guests will love it! Try it today!

Author: Yamileth
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: Serves 8
Category: Appetizer
Method: Mixing
Cuisine: American

Ingredients

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1 ½ cups mayonnaise
½ cup ranch dressing
2 cups shredded cheddar cheese (divided)
½ teaspoon garlic powder
½ teaspoon onion powder
2 cups lettuce (finely chopped)
1 cup tomatoes (seeded and diced)
8 slices turkey bacon (cooked and chopped)

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Instructions

In a large bowl, combine mayonnaise and ranch dressing until smooth.
Stir in garlic powder and onion powder to enhance the flavor.
Fold in 1½ cups of shredded cheddar cheese until well incorporated.
Gently mix in chopped lettuce and diced tomatoes for freshness.
Add cooked and chopped turkey bacon for that signature flavor.
Transfer to a serving dish, top with remaining cheese, cover, and chill for at least 30 minutes before serving.

Nutrition

Serving Size: ¼ cup (60g)
Calories: 210
Sugar: 2g
Sodium: 320mg
Fat: 18g
Saturated Fat: 4g
Unsaturated Fat: 14g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 6g
Cholesterol: 15mg

Find it online: https://thecookingboard.com/blt-dip/