Blue Cheese Walnut Thyme Puff Pastry Twirl
Indulge in the delightful flavors of Blue Cheese Walnut Thyme Puff Pastry Twirls, an elegant yet easy-to-make appetizer that’s perfect for any occasion. With a crispy, flaky pastry enveloping a rich filling of creamy blue cheese, crunchy walnuts, and aromatic thyme, these twirls are sure to impress your guests. Quick to prepare and versatile enough to fit into any meal plan, they make a fantastic addition to cozy dinners or festive gatherings. Whether served warm as an appetizer or enjoyed as a savory snack, each bite is a comforting treat that will leave everyone asking for more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 12 servings. 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 sheets of puff pastry (square shaped)
- 2 tablespoons honey
- 100 grams crumbled blue cheese
- 100 grams grated Parmesan cheese
- 50 grams chopped walnuts
- 6–8 sprigs fresh thyme leaves
- 1 tablespoon milk
- Sea salt and cracked pepper
Instructions
- Preheat oven to 180C (350F) or 200C (390F) for electric non-fan forced ovens.
- Drizzle honey over each puff pastry sheet.
- Evenly distribute chopped walnuts, crumbled blue cheese, grated Parmesan cheese, fresh thyme leaves, and seasoning on the pastries.
- Roll each pastry tightly and cut them in half lengthwise.
- Twist each piece into a coil shape on baking paper.
- Brush with milk and bake for 25-30 minutes until golden brown.
- Serve warm with extra thyme leaves sprinkled on top.
Nutrition
- Serving Size: 1 twirl (35g)
- Calories: 130
- Sugar: 1g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg