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Caramel Apple Grapes

Caramel Apple Grapes

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Indulge in the delightful flavors of fall with these easy-to-make Caramel Apple Grapes! This fun twist on the classic caramel apple combines fresh grapes with a rich caramel coating, making them perfect for parties, family gatherings, or a sweet snack anytime. With a crunchy peanut topping and endless customization options, these bite-sized treats are sure to be a hit with kids and adults alike. Not only do they satisfy your sweet tooth, but they also offer a refreshing taste that’s hard to resist. Whether you’re hosting a Halloween party or simply enjoying a cozy night at home, these Caramel Apple Grapes will quickly become your go-to dessert!

Ingredients

Scale
  • 1 lb. seedless green grapes
  • 1 (11-oz.) bag caramels
  • 1/4 c. heavy cream
  • 1/2 c. finely chopped raw or roasted peanuts
  • Whole semisweet chocolate chips and/or sprinkles

Instructions

  1. Wash and thoroughly dry the grapes to ensure the caramel adheres well.
  2. In a small pot over medium heat, combine caramels and heavy cream; stir until smooth (about 5 minutes).
  3. Dip each grape halfway into the warm caramel using a toothpick, then coat the bottom in chopped peanuts before placing on parchment paper.
  4. Chill the grapes in the refrigerator until ready to serve.

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