Caramel Apple Slices
Indulge in the delightful sweetness of Caramel Apple Slices, a treat that brings joy to any occasion! This simple recipe features crisp apple slices generously coated in homemade caramel, making it a perfect dessert for family gatherings, game nights, or after-school snacks. With optional chocolate drizzle and toppings, you can easily customize each slice to your liking. Not only are these treats fun to make together as a family, but they also offer a delicious way to enjoy fresh apples while satisfying your sweet tooth. In just 10 minutes of cooking time, you can create an impressive dessert that will leave everyone smiling!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (sliced)
- Optional: 6 oz. dark chocolate chips and nuts for topping
Instructions
- Prepare the caramel sauce by combining sugar and water in a saucepan over medium heat. Stir until dissolved and allow it to bubble until golden (5-7 minutes).
- Carefully add salt and heavy cream, stirring continuously until combined. Mix in butter until melted.
- Slice apples into wedges and arrange them on a platter.
- Dip apple slices into warm caramel until coated. Optionally, drizzle with melted chocolate and sprinkle with nuts.
- Let set briefly before serving. Enjoy fresh or store in an airtight container.
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 110
- Sugar: 12g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://thecookingboard.com/caramel-apple-slices/