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Chocolate Chip Vanilla Custard Brioches

Chocolate Chip Vanilla Custard Brioches
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Indulge in the warm embrace of Chocolate Chip Vanilla Custard Brioches, a delightful treat perfect for any occasion. These soft and fluffy brioche pastries are filled with rich vanilla custard and studded with mini chocolate chips, making them a family favorite that shines during lazy Sunday mornings or festive gatherings. Whether you’re an experienced baker or a novice in the kitchen, this straightforward recipe ensures that you’ll create mouthwatering brioches that fill your home with heavenly aromas. With options for make-ahead preparation and customizable fillings, these treats will quickly become a staple in your dessert repertoire. Get ready to impress your loved ones!

Ingredients

Scale
  • 2 cups + 1 tablespoon all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 10g fresh yeast
  • 3 large eggs
  • 2/3 cup unsalted butter
  • 1 cup whole milk
  • 1 vanilla pod
  • 2 egg yolks
  • 3 tablespoons cornstarch
  • Mini chocolate chips

Instructions

  1. In a stand mixer, combine flour, sugar, salt, and crumbled yeast; mix briefly.
  2. Add beaten eggs and knead the mixture for about 2-3 minutes, then gradually incorporate softened butter until dense and slightly sticky.
  3. Cover the dough and let it rise in a warm place for about 2 hours or until doubled in size.
  4. For the custard, heat milk and butter with a vanilla pod until bubbling. Whisk egg yolks, sugar, cornstarch, and flour together; slowly add hot milk while whisking. Return to heat until thickened.
  5. Roll out brioche dough, spread cooled custard on half, sprinkle chocolate chips, fold over, cut into eight pieces, and let rise again for about 2 hours.
  6. Preheat oven to 350°F (180°C), brush each brioche with beaten egg mixture, bake for 10-12 minutes until golden brown.
  7. Prepare sugar syrup by boiling water and sugar together; glaze each brioche post-baking.

Nutrition

Find it online: https://thecookingboard.com/chocolate-chip-vanilla-custard-brioches/