Chocolate Hot Cups
Indulge in the warmth of Chocolate Hot Cups, a delightful treat perfect for chilly evenings and cozy gatherings. These charming cups are filled with rich chocolate and topped with mini vegan marshmallows, creating a comforting hot cocoa experience like no other. Easy to prepare, they invite creativity with various toppings and flavor twists, making them ideal for family fun or festive occasions. Whether you’re enjoying a quiet night in or hosting friends, these Chocolate Hot Cups will surely warm hearts and satisfy sweet cravings.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 6 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Disposable cups
- Melted milk chocolate
- Candy canes
- Cocoa powder
- Mini vegan marshmallows
- Granulated sugar
Instructions
- Melt the milk chocolate using a double boiler or microwave until smooth.
- Pour the melted chocolate into disposable cups, swirling to coat the sides evenly. Let set.
- Once set, add more melted chocolate and place pieces of candy canes inside for added crunch.
- Fill each cup with cocoa powder and top with mini vegan marshmallows, drizzling melted chocolate over them.
- For finishing touches, decorate with more melted chocolate and sprinkle granulated sugar on top.
- To enjoy, place a cup in hot milk and stir to create your delicious hot cocoa!
Nutrition
- Serving Size: 1 cup (90g)
- Calories: 350
- Sugar: 28g
- Sodium: 30mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://thecookingboard.com/chocolate-hot-cups/