Cream Cheese Caramel Apple Dip
Cream Cheese Caramel Apple Dip is a sweet and creamy delight that’s perfect for any occasion. Whether you’re hosting a gathering or simply enjoying a cozy night at home, this easy-to-make dip will surely impress your family and friends. With its luscious cream cheese base, rich caramel topping, and crunchy bits of toffee and nuts, it pairs beautifully with fresh apple slices for the ideal snack or dessert. Ready in just 15 minutes, this versatile treat can be customized with your favorite toppings or served alongside various fruits, making it a hit with kids and adults alike. Get ready to indulge in every delicious bite!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp peanuts, chopped
- 1 tbsp walnuts, chopped
- Apples
Instructions
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Blend until smooth and creamy.
- Heat the caramel dip in the microwave until pourable, about 15 seconds at a time.
- Spread the cream cheese mixture in a serving dish and layer the warm caramel on top.
- Sprinkle toffee bits, peanuts, and walnuts over the caramel layer.
- Slice apples for dipping and serve immediately.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 230
- Sugar: 18g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://thecookingboard.com/cream-cheese-caramel-apple-dip/