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Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)

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Indulge in a delightful treat with this Creamy Coffee Pie Recipe (No Bake, 6 Ingredients). Perfect for coffee lovers, this no-bake dessert combines rich creaminess with the bold flavor of coffee, all while being incredibly simple to prepare. In just 20 minutes, you can whip up this luscious pie and let your freezer do the work. Ideal for family gatherings or cozy evenings at home, this pie is sure to impress everyone with its elegant presentation and irresistible taste. Each slice offers a refreshing balance of sweetness and coffee richness, reminiscent of your favorite iced latte. So why wait? Treat yourself to this easy-to-make dessert that promises smiles all around.

Ingredients

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  • 25 chocolate sandwich cookies
  • 4 tbsp melted butter
  • 3 cups heavy cream
  • ½ cup powdered sugar
  • 2 tbsp instant espresso powder
  • 14 oz sweetened condensed milk

Instructions

  1. For the crust, pulse the chocolate sandwich cookies in a food processor until fine crumbs form. Mix in melted butter until combined.
  2. Press two-thirds of the mixture into a 9-inch deep dish pie pan. Sprinkle remaining crumbs on top and press down.
  3. In a stand mixer, whip heavy cream, powdered sugar, and espresso powder until stiff peaks form (about 6-7 minutes).
  4. Gently mix in sweetened condensed milk until just combined.
  5. Pour filling into the crust and smooth the top. Freeze uncovered for at least 6 hours or overnight.
  6. Before serving, let it thaw for about ten minutes for easy slicing.

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