Creamy Sausage Tortellini Soup
Creamy Sausage Tortellini Soup is the ultimate comfort food that transforms weeknight dinners into a cozy feast. This rich and hearty soup combines tender tortellini, hearty sweet potatoes, and vibrant spinach in a luscious creamy broth that warms you from the inside out. With just 40 minutes of preparation, this dish is as quick to make as it is comforting to eat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 12 oz chicken sausage (or turkey sausage)
- 1 tablespoon olive oil
- 1 large sweet potato, peeled and cubed
- 5 cloves garlic, minced
- 8 oz three-cheese tortellini
- 4 oz fresh spinach
- 1/2 cup heavy cream (or a lighter alternative)
- 1 tablespoon Italian seasoning
- 1 teaspoon paprika
- 1/4 teaspoon red pepper flakes
- 1 tablespoon tomato paste
- 6 cups water
Instructions
- In a large pot, heat olive oil over medium heat. Add crumbled chicken sausage and cook until browned.
- Stir in Italian seasoning and paprika; cook for another minute.
- Add sweet potatoes, garlic, red pepper flakes, and tomato paste; mix well.
- Pour in water and bring to a boil. Reduce heat to simmer until sweet potatoes are tender.
- Add tortellini; cover and cook according to package instructions.
- Stir in fresh spinach and heavy cream at the end until spinach wilts.
Nutrition
- Serving Size: 1 bowl (250g)
- Calories: 380
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 55mg
Find it online: https://thecookingboard.com/creamy-sausage-tortellini-soup/