Creamy Tuscan Sausage Pasta
Indulge in the comforting delight of Creamy Tuscan Sausage Pasta, a dish that effortlessly brings together rich flavors and a quick preparation time. This creamy pasta is infused with savory sausage, vibrant sun-dried tomatoes, and fresh spinach, making it a perfect meal for family gatherings or busy weeknights. In just about 30 minutes, you can create a warm and satisfying meal that everyone will love. The combination of hearty ingredients and a luscious sauce ensures that each bite feels like a warm hug.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 pound penne pasta
- 2 tablespoons olive oil
- 1 pound ground chicken sausage
- 4 cloves garlic, minced
- 1/2 cup sun-dried tomatoes, chopped
- 1 cup chicken broth
- 1 teaspoon Italian seasoning
- 1/2 teaspoon red pepper flakes
- 2 cups heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 cups baby spinach
Instructions
- Cook the penne pasta in salted boiling water until al dente; reserve 1 cup of pasta water.
- In a large skillet, heat olive oil over medium-high heat and brown the ground sausage for about 5-7 minutes.
- Reduce heat to medium; sauté garlic until fragrant. Add sun-dried tomatoes, chicken broth, Italian seasoning, and red pepper flakes. Simmer for 3-5 minutes.
- Stir in heavy cream and Parmesan cheese until smooth; add spinach until wilted.
- Combine cooked penne with the sauce; adjust consistency with reserved pasta water if necessary.
- Serve hot garnished with fresh basil and extra Parmesan.
Nutrition
- Serving Size: 1 serving
- Calories: 620
- Sugar: 4g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 95mg
Find it online: https://thecookingboard.com/creamy-tuscan-sausage-pasta/