French Onion Chicken Rice
French Onion Chicken Rice is the ultimate comfort food that brings family and friends together around the dinner table. This creamy, cheesy casserole is packed with flavor, featuring tender chicken and fluffy rice enveloped in a rich blend of French onion soup and cream. Topped with crispy fried onions for that perfect crunch, this dish is both satisfying and easy to prepare. Whether you’re hosting a gathering or enjoying a cozy night in, this recipe will quickly become a household favorite. With just 10 minutes of prep time, you can have a hearty meal ready to bake that will warm your heart and delight your taste buds.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 2 cups cooked white rice
- 2 cups shredded cooked chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) French onion soup
- 1 cup sour cream
- 1½ cups shredded mozzarella or Swiss cheese
- 1½ cups French fried onions
- Garlic powder
- Onion powder
- Salt
- Black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, cheese, 1 cup of fried onions, garlic powder, onion powder, salt, and pepper.
- Grease a 9×13-inch baking dish and spread the mixture evenly within it.
- Bake uncovered for about 30 minutes until bubbly.
- Add the remaining fried onions on top and bake for an additional 5 minutes until golden brown.
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 50mg
Find it online: https://thecookingboard.com/french-onion-chicken-rice/