Keto Philly Cheesesteak Roll Ups: A Delicious Low-Carb Recipe for Your Next Meal
Keto Philly Cheesesteak Roll Ups are a delightful fusion of flavors that bring together tender steak, sautéed vegetables, and a creamy cheese mixture—all wrapped up in low-carb goodness. Perfect for busy weeknights or family gatherings, these roll-ups are not only quick to prepare but also customizable to suit your taste preferences. Whether you choose ribeye, chicken, or turkey, each bite is a satisfying experience that keeps the carb count low without sacrificing flavor. Enjoy them as an appetizing snack or a hearty main course that will impress everyone at the table!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- Ribeye steak (or chicken/turkey)
- Assorted sautéed vegetables (bell peppers, onions)
- Creamy cheese mixture
- Fresh parsley for garnish
Instructions
- Slice ribeye steak into thin strips; season with salt and pepper.
- Sauté bell peppers and onions in a skillet over medium heat until tender.
- Combine cooked vegetables with steak in the skillet, mixing in the creamy cheese until melted.
- Lay out low-carb wraps and fill with the steak mixture; roll tightly.
- Bake in a preheated oven until heated through; garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 roll-up (120g)
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg