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Oreo Dump Cake

Oreo Dump Cake Recipe

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If you’re on the hunt for a crowd-pleasing dessert that is both simple to prepare and utterly delicious, look no further than this Oreo Dump Cake Recipe. Combining layers of crushed Oreo cookies with sweetened condensed milk, whipped topping, and chocolate cake mix, this indulgent treat is a guaranteed hit at any gathering. Its creamy, chocolatey goodness is perfect for family celebrations or a cozy night in. With minimal prep time and effortless assembly, you’ll find yourself making this delightful cake again and again. Serve it warm with a dollop of whipped topping or chilled for a refreshing dessert option!

Ingredients

Scale
  • 25 Oreo cookies
  • 14 oz can sweetened condensed milk
  • 8 oz whipped topping (Cool Whip), not frozen
  • 15¼ oz chocolate cake mix
  • ½ cup sweet salted butter (sliced)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a 9×13-inch baking dish, crush the Oreo cookies into small pieces and spread them evenly across the bottom.
  3. Pour sweetened condensed milk over the crushed Oreos.
  4. Dollop the whipped topping over the condensed milk layer and gently spread it out.
  5. Evenly sprinkle the chocolate cake mix on top without mixing.
  6. Place thin slices of butter evenly over the cake mix layer.
  7. Bake for 35-40 minutes until the top layer is golden brown.
  8. Allow to cool slightly before serving.

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