Sausage and Cream Cheese Biscuit Bites
Savor the delightful flavors of Sausage and Cream Cheese Biscuit Bites, a perfect snack for every occasion! These irresistible bites combine flaky biscuits with a creamy sausage filling that’s packed with flavor, making them ideal for family gatherings, game days, or even quick breakfasts. With just a few simple ingredients and under 30 minutes of prep time, you can impress your guests and satisfy your cravings. Whether served as appetizers or snacks, these savory treats will surely disappear fast. Enjoy them warm from the oven for an unforgettable bite-sized experience!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 20 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb turkey sausage (or plant-based sausage)
- 1 (8-oz) package cream cheese, softened
- 1 Tbsp Worcestershire sauce (or vinegar)
- 1½ cups shredded cheddar cheese
- 2 (12-oz) cans Grands Jr flaky biscuits
Instructions
- Cook the turkey sausage in a skillet over medium heat until browned and fully cooked. Drain excess grease.
- In a large bowl, mix the cooked sausage with softened cream cheese, Worcestershire sauce (or vinegar), and shredded cheddar cheese until smooth.
- Preheat the oven according to biscuit package instructions. Flatten each biscuit slightly in your hand and place a spoonful of filling in the center.
- Fold the edges of the biscuit over the filling and pinch tightly to seal.
- Arrange on a baking sheet lined with parchment paper and bake until golden brown, about 12 minutes.
Nutrition
- Serving Size: 1 biscuit bite (30g)
- Calories: 120
- Sugar: 1g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg