Savory Christmas Cranberry Roll Ups

If you’re looking for a delightful treat to impress your guests this holiday season, then let me introduce you to my Savory Christmas Cranberry Roll Ups. These little bites of joy are not only delicious but also incredibly easy to whip up. They bring together the tanginess of cranberries and the creaminess of cheese, making them a standout appetizer at any gathering. Whether it’s a family dinner or a festive get-together with friends, these roll ups are sure to become a cherished favorite.

I love how versatile they are! You can prepare them ahead of time and simply slice them before serving. Plus, they look so festive on a platter, adding to the holiday cheer. Trust me, once you try these Savory Christmas Cranberry Roll Ups, you’ll want to make them for every occasion!

Why You’ll Love This Recipe

• Quick to make: With just 15 minutes of prep time, you can have these delicious roll ups ready in no time!
• Family-friendly: Kids and adults alike will love the creamy texture and sweet-tart flavor.
• Make-ahead convenience: Prepare in advance and refrigerate until you’re ready to serve.
• Impressive presentation: The vibrant colors create an eye-catching dish that looks as good as it tastes.
• Endless flavor possibilities: Feel free to mix and match ingredients based on your preferences!

Ingredients You’ll Need

Let’s keep it simple! The ingredients for these Savory Christmas Cranberry Roll Ups are all wholesome and easy to find. Here’s what you’ll need:

For the Filling

• 8 ounces softened cream cheese
• 1 cup feta cheese, crumbled
• 1/3 cup fresh chives, chopped
• 1 1/2 cups dried cranberries

For the Wrap

• 4 large flour tortillas (10 inches each)

This recipe serves about four people, making it perfect for small gatherings or as a delightful addition to your holiday spread.

Variations

The beauty of these roll ups is their flexibility! Feel free to customize them based on what you have on hand or your personal taste.

• Add some crunch: Mix in some chopped walnuts or pecans for an added texture.
• Spice it up: Add a pinch of red pepper flakes or some diced jalapeños for a little heat.
• Herb infusion: Substitute chives with fresh dill or parsley for a different flavor profile.
• Go dairy-free: Use vegan cream cheese and dairy-free feta for a plant-based twist.

How to Make Savory Christmas Cranberry Roll Ups

Step 1: Prepare the Filling

Start by combining your softened cream cheese and crumbled feta in a mixing bowl. This creamy mixture is the heart of your roll ups and gives them that rich flavor we all adore. Use a fork or spatula to blend them well until smooth.

Step 2: Mix in the Flavor

Next, fold in the chopped fresh chives and dried cranberries into your creamy base. The chives add a wonderful herbal note while the cranberries provide that lovely sweetness that balances everything out. Mixing these ingredients well ensures every bite is bursting with flavor.

Step 3: Assemble the Roll Ups

Now it’s time to assemble! Lay out one tortilla on a clean surface. Spread about a quarter of your filling evenly across the tortilla, leaving some space at the edges. This step is crucial; spreading too close to the edge may cause spills during rolling!

Step 4: Roll Them Up

Carefully roll up the tortilla tightly from one end to the other. Don’t worry if it doesn’t look perfect—what matters is how delicious they will be! Once rolled, repeat this process with the remaining tortillas and filling.

Step 5: Chill Before Serving

Wrap each roll up in plastic wrap and place them in the refrigerator for at least an hour before slicing. Chilling helps set everything together nicely and makes slicing easier too!

Step 6: Slice and Serve

When you’re ready to serve, remove from the fridge and slice each roll up into bite-sized pieces. Arrange them beautifully on a platter, and watch as your guests rave about this festive treat!

Enjoy these Savory Christmas Cranberry Roll Ups—they’re sure to bring smiles all around!

Pro Tips for Making Savory Christmas Cranberry Roll Ups

Creating the perfect Savory Christmas Cranberry Roll Ups is a delightful experience, and a few tips can take your dish to the next level!

• Use room temperature cream cheese: This ensures that the cream cheese blends smoothly with the other ingredients, creating a creamy filling that’s easy to spread.

• Chop ingredients finely: When you chop your chives and cranberries into small pieces, they distribute evenly throughout the roll ups, enhancing flavor in every bite.

• Don’t overfill: It’s tempting to add more filling, but overstuffing can cause your roll ups to burst. Aim for a generous yet manageable amount for the best results.

• Chill before slicing: After rolling up your tortillas, refrigerating them for at least an hour helps them hold their shape when sliced and intensifies the flavors.

• Experiment with herbs: While chives add a lovely onion flavor, feel free to experiment with other fresh herbs like dill or parsley for a unique twist.

How to Serve Savory Christmas Cranberry Roll Ups

Presentation can transform these roll ups from simple to stunning! Here are some fun ideas to serve them beautifully at your holiday gathering.

Garnishes

• Fresh herbs: Sprinkling chopped parsley or chives on top adds color and freshness.
• Pomegranate seeds: These bright red jewels not only look festive but also provide a delightful burst of flavor with each bite.

Side Dishes

• Crispy vegetable platter: A colorful assortment of carrots, bell peppers, and cucumbers served with a creamy dip complements the flavors of the roll ups while adding crunch.

• Mixed greens salad: A light salad drizzled with vinaigrette balances out the richness of the roll ups and adds freshness to your meal.

• Cheese board: Include a variety of cheeses along with nuts and dried fruits. This makes for an impressive spread that encourages mingling and conversation.

• Stuffed mini peppers: These little bites are packed with flavor and pair well with the cranberry roll ups, creating a delightful mix of tastes on your platter.

Now that you have all these tips and serving suggestions, you’re ready to impress your guests with these scrumptious Savory Christmas Cranberry Roll Ups! Enjoy preparing and sharing this delightful dish during your holiday celebrations.

Make Ahead and Storage

These Savory Christmas Cranberry Roll Ups are perfect for meal prep! You can whip them up ahead of time, making your holiday entertaining a breeze. Here’s how to store and handle leftovers.

Storing Leftovers

• Store any leftover roll ups in an airtight container in the refrigerator.
• They will stay fresh for up to 3 days.
• If possible, keep the roll ups whole until you’re ready to serve them to maintain their texture.

Freezing

• For longer storage, you can freeze the roll ups.
• Wrap each roll up tightly in plastic wrap, then place them in a freezer-safe bag or container.
• They can be frozen for up to 2 months.
• Thaw in the refrigerator overnight before serving.

Reheating

• Reheat in the microwave for about 20-30 seconds if desired warm.
• Alternatively, you can serve them cold – they taste delightful either way!

FAQs

Here are some common questions about Savory Christmas Cranberry Roll Ups that may help you out.

Can I make Savory Christmas Cranberry Roll Ups ahead of time?

Absolutely! These roll ups can be made a day in advance. Just prepare and refrigerate them until you’re ready to serve.

What should I serve with Savory Christmas Cranberry Roll Ups?

These roll ups pair beautifully with a variety of dips like hummus or sour cream, as well as a fresh salad for a complete meal.

Can I customize the filling for Savory Christmas Cranberry Roll Ups?

Definitely! Feel free to swap out ingredients based on your preferences. You could add nuts, different cheeses, or even chopped veggies for extra crunch!

Final Thoughts

I hope you’re as excited about making these Savory Christmas Cranberry Roll Ups as I am! They’re not just delicious; they’re also easy to prepare and perfect for sharing with loved ones during the holidays. Enjoy every bite, and don’t hesitate to get creative with your fillings. Happy cooking!