Savory Dill Pickle Chicken Salad

If you’re looking for a delicious and easy dish that brings comfort to any gathering, you’ve come to the right place! This Savory Dill Pickle Chicken Salad is not just a recipe; it’s a memory in the making. I remember the first time I made this dish for a family picnic. The delightful tang from the dill pickles combined with the creamy yogurt and mayo was an instant hit! It’s perfect for busy weeknights or laid-back weekends when you want something satisfying without spending hours in the kitchen.

This chicken salad is versatile enough to serve at a casual lunch, a potluck, or even as a light dinner. No matter the occasion, it’s bound to bring smiles around the table.

Why You’ll Love This Recipe

  • Quick to prepare: With just 10 minutes of prep time, you can whip this up in no time!
  • Family-friendly appeal: Kids and adults alike love the zesty flavor of dill pickles.
  • Make-ahead convenience: Perfect for meal prep—just store it in the fridge and enjoy throughout the week.
  • Deliciously versatile: Serve it on croissants, toast, or crackers for endless serving options!
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Ingredients You’ll Need

These ingredients are simple and wholesome, making it easy to create this delightful dish at home. Gather these staples to make your own Savory Dill Pickle Chicken Salad.

For the Chicken Salad

  • 1 1/2 cups shredded cooked chicken
  • 2/3 cup diced dill pickles
  • 1/4 cup minced red onion
  • 1/4 cup plain Greek yogurt
  • 2 tablespoons mayo
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1 teaspoon dried chives
  • 1/2 teaspoon dried dill

To Serve

  • Croissants, toast, or crackers

Servings: 4
Prep Time: 10 minutes
Cook Time: PT0M
Total Time: 10 minutes

Variations

This recipe is wonderfully flexible! Feel free to mix things up based on your preferences or what you have on hand.

  • Swap the protein: Use shredded turkey or even chickpeas for a vegetarian option.
  • Add veggies: Toss in some chopped celery or bell peppers for added crunch.
  • Change the herbs: Experiment with different herbs like tarragon or cilantro for a unique flavor twist.
  • Spice it up: Add a pinch of cayenne pepper or some hot sauce if you like a bit of heat!

How to Make Savory Dill Pickle Chicken Salad

Step 1: Combine Ingredients

In a large mixing bowl, add your shredded cooked chicken, diced dill pickles, minced red onion, Greek yogurt, mayo, sweet pickle relish, fresh parsley, Dijon mustard, dried chives, and dried dill. Mixing these ingredients together creates that creamy texture and tangy flavor that makes this salad so special.

Step 2: Mix Until Well Combined

Using a spatula or spoon, gently fold all the ingredients until they are evenly mixed. This step is important because it ensures every bite is packed with flavor! Make sure there are no dry spots left—every ingredient should be well incorporated.

Step 3: Chill (Optional)

For even better flavor, let the salad chill in the refrigerator for about 30 minutes before serving. This allows all those delicious flavors to meld together beautifully. If you’re short on time though, feel free to dig right in!

Step 4: Serve and Enjoy!

Scoop generous portions of your Savory Dill Pickle Chicken Salad onto croissants, toast, or crackers. Each bite will be refreshing and satisfying—a dish that’s sure to impress your family and friends!

There you have it—a simple yet scrumptious recipe that’s perfect for any occasion! I hope you enjoy making this Savory Dill Pickle Chicken Salad as much as I do!

Pro Tips for Making Savory Dill Pickle Chicken Salad

Creating the perfect Savory Dill Pickle Chicken Salad can be a delightful experience, and with a few handy tips, you’ll make it even better!

  • Use rotisserie chicken: This saves time and adds incredible flavor. The convenience of pre-cooked chicken makes your prep effortless while ensuring a juicy base for your salad.

  • Adjust the pickles to your taste: If you love pickles as much as I do, feel free to add more! Customizing the amount lets you control the tanginess and crunch that makes this dish shine.

  • Chill before serving: Allowing your salad to chill in the fridge for at least 30 minutes enhances the flavors. It gives the ingredients time to mingle, resulting in a tastier dish.

  • Experiment with herbs: Fresh or dried herbs can elevate your salad. Consider adding dill, tarragon, or even basil for a unique twist that complements the dill pickles beautifully.

  • Make it ahead of time: This chicken salad is perfect for meal prep! Prepare it a day in advance and store it in an airtight container for an easy grab-and-go lunch or snack.

How to Serve Savory Dill Pickle Chicken Salad

Presenting your Savory Dill Pickle Chicken Salad can be as fun as making it! Here are some creative ideas to serve this delicious dish that will impress everyone at the table.

Garnishes

  • Fresh dill sprigs: A few sprigs on top not only look beautiful but also enhance the fresh dill flavor.
  • Sliced radishes: Add a pop of color and a crunchy texture by garnishing with thinly sliced radishes.

Side Dishes

  • Crispy potato chips: The salty crunch of potato chips pairs perfectly with the creamy chicken salad, offering a satisfying textural contrast.
  • Garden salad: A light garden salad with mixed greens and vinaigrette complements the richness of the chicken salad while providing fresh flavors.
  • Vegetable sticks: Carrot and cucumber sticks are refreshing accompaniments that add crunch and freshness between bites.
  • Fruit platter: A colorful arrangement of seasonal fruits adds sweetness and balances out the savory notes of the dish, making for a delightful meal.

With these serving suggestions and tips, you’re all set to enjoy an extraordinary Savory Dill Pickle Chicken Salad experience!

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Make Ahead and Storage

This Savory Dill Pickle Chicken Salad is perfect for meal prep! You can whip it up in no time, making it an excellent option for busy weekdays or gatherings. Here’s how to store and enjoy it later.

Storing Leftovers

  • Store any leftover chicken salad in an airtight container in the refrigerator.
  • It will keep well for up to 3 days.
  • For best flavor, consume within the first 24 hours after preparation.

Freezing

  • It’s not recommended to freeze this chicken salad as the texture of the ingredients may change upon thawing.
  • If you must freeze it, consider separating the ingredients before mixing to maintain texture.

Reheating

  • There’s no need to reheat this dish as it’s served cold.
  • Simply remove from the fridge and serve straight away with your favorite bread or crackers!

FAQs

Here are some frequently asked questions about Savory Dill Pickle Chicken Salad that might help you on your culinary journey.

Can I use rotisserie chicken for Savory Dill Pickle Chicken Salad?

Absolutely! Rotisserie chicken is a fantastic shortcut that adds great flavor and makes your prep even easier. Just shred it before mixing with the other ingredients.

How long does Savory Dill Pickle Chicken Salad last in the fridge?

This delicious chicken salad stays fresh in the refrigerator for up to 3 days when stored properly in an airtight container. Enjoy it chilled!

What can I serve with Savory Dill Pickle Chicken Salad?

You can serve this salad with croissants, toast, or crackers. It also makes a delightful filling for sandwiches or wraps!

Final Thoughts

I hope you love making this Savory Dill Pickle Chicken Salad as much as I do! It combines wonderful flavors and textures that make every bite a delight. Whether you’re prepping for a picnic or just looking for a quick lunch at home, this recipe is sure to impress. Enjoy trying it out, and happy cooking!

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Savory Dill Pickle Chicken Salad

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Savory Dill Pickle Chicken Salad is a delightful blend of flavors that brings comfort and joy to any occasion. This quick and easy dish combines tender shredded chicken with tangy dill pickles, creamy yogurt, and zesty herbs for a refreshing twist on traditional chicken salad. Perfect for picnics, potlucks, or a light dinner, this recipe is not only delicious but also versatile, allowing you to serve it on croissants, toast, or even as a filling for wraps. With just 10 minutes of prep time, you can enjoy a satisfying meal that your family will love.

  • Author: Yamileth
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves 4
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 1 1/2 cups shredded cooked chicken
  • 2/3 cup diced dill pickles
  • 1/4 cup minced red onion
  • 1/4 cup plain Greek yogurt
  • 2 tablespoons mayo
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1 teaspoon dried chives
  • 1/2 teaspoon dried dill

Instructions

  1. In a large mixing bowl, combine shredded cooked chicken, diced dill pickles, minced red onion, Greek yogurt, mayonnaise, sweet pickle relish, chopped parsley, Dijon mustard, chives, and dried dill.
  2. Gently fold all ingredients until well mixed to ensure every bite is flavorful.
  3. For enhanced flavor, chill the salad in the refrigerator for about 30 minutes before serving.
  4. Serve generously on croissants, toast, or crackers.

Nutrition

  • Serving Size: 1 serving
  • Calories: 310
  • Sugar: 5g
  • Sodium: 590mg
  • Fat: 17g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 31g
  • Cholesterol: 80mg

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