Spicy Grilled Chicken Avocado Sandwich
If you’re craving a flavor-packed meal that’s quick and satisfying, look no further than the Spicy Grilled Chicken Avocado Sandwich. This delicious creation features juicy grilled chicken, creamy avocado, and a zesty chipotle mayo, all nestled between toasted brioche buns. Perfect for busy weeknights or casual gatherings with friends, this sandwich is sure to impress everyone at the table. With its array of flavors and textures, it seamlessly combines indulgence with ease, making it a family favorite that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce
- ½ tsp lime juice
Instructions
- Pound chicken breasts to an even thickness and rub with olive oil and spices.
- Preheat grill to medium-high. Cook chicken for about 4–5 minutes per side until internal temperature reaches 165°F. Add cheese in the last minute.
- Mix mayonnaise, adobo sauce, and lime juice in a bowl until smooth.
- Lightly toast brioche buns on the grill or in a skillet.
- Spread chipotle mayo on buns; layer with avocado, grilled chicken with melted cheese, and jalapeños.
- Enjoy hot with your choice of sides.
Nutrition
- Serving Size: 1 sandwich
- Calories: 610
- Sugar: 2g
- Sodium: 900mg
- Fat: 34g
- Saturated Fat: 9g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 5g
- Protein: 33g
- Cholesterol: 120mg